Rice Pudding: creamy, warm, soul-satisfying. This simple recipe is perfect to whip up these glorious May nights.
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Recipes
Thai Chicken Noodle Soup
With the evenings now crisp and the promise of winter in the air, soup is on the menu. This Thai-inspired soup is full of flavour and freshness and is perfect to ward off the tickle you think you feel in your throat. This recipe yields two small serves or one […]
Strawberry Tarts
Beautiful strawberry tarts from Edd Kimber’s book The Boy Who Bakes. I have made these once before, and they are a force to be reckoned with. For some reason, tarts have been on the menu of late… Perhaps it’s tartlicious weather. “Delicious! Mmmmmm.” – words spoken by a fan of […]
Tarte au Citron
The Great British Bake Off is a superb show. In fact, it was this show that inspired me to study my Masters of Food, which I started this year, as its historical presentation of each week’s feature baked good was just so fascinating. The history behind what we eat is […]
Easter Cookies
Easter Cookie goodness. Simply make your favourite biscuits, and then decorate with a fondant topping. Not the sort of treat you can just whip up, as they take time and care to decorate, the dough needs to chill, the fondant needs to be dyed, but they are certainly festive and […]
Vanilla Marshmallows
There is just something lovely about marshmallows, isn’t there? They are full of whimsy and enchantment. I can tell you though that a lot of hard work is required to produce these pillowy dreams, so only attempt this recipe if you are feeling patient. This is not the sort of […]
Chef C
