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Restaurant, Sydney

Eathouse Diner

If you’re looking for a hipster hangout with overpriced, average food and drinks priced so highly you’d think you were drinking liquid gold, look no further than Eathouse Diner. Located on Chalmers St Redfern, this camp, kitsch, retro salute to an American Diner is a confused and somewhat cocky little […]

Restaurant, Sydney

Vicini

Yesterday we took a leap and ate somewhere we’d never heard of before… I know, I know, obviously we are adrenalin junkies. Vicini is located in Annandale, the next suburb down from the bustling Italiano Norton St of Leichhardt. Situated on a corner in a converted Victorian terrace, Vicini has […]

Meat, Recipes

Kung Pao Chicken

Balance and Harmony is a beautiful, grand encyclopaedia of Asian food by famous Aussie chef, Neil Perry. It has sat in majesty on my shelf, almost too good to touch. I finally skinned its plastic cover off and got stuck into it. It’s one of those books where you start […]

Cookies, Desserts, Recipes

Raspberry White Chocolate Cookies

Having read this recipe on the fabulous blog Eatori, I simply had to make these cookies immediately. A cinch to make, these babies don’t take mounds of ingredients, which is always convenient. They are a chewy delight where best friends raspberry and white chocolate have a merry old time frolicking across your […]

Grain, Recipes

Rosemary Foccacia

Focaccia. Last seen 1995, no doubt laden with those curly, oily devils: sun-dried tomatoes. Remember how in it was?! My teenage self thought we were all so haute-cuisine with our focaccia. But then we wised up to this dry, choky, overly old-cupboard-herbed mattress of a sandwich and traded it in […]

Cake, Desserts, Recipes

Red Velvet Cupcakes

My only previous experience, or incident, if you will, with a red velvet cupcake was when I spat one into the garbage bin outside Magnolia Bakery, Greenwich Village. Despite its coming highly recommended, I found the cake to taste like a combination of old cupboard and cold fat. I have […]