I rarely eat Indian food. I like it, but somehow it just doesn’t make it into my regular rotation. I actually cannot remember the last time I ate Indian food, but having recently bought the book Gordon Ramsay’s Great Escape, which has 100 of his favourite Indian recipes, it was […]
My lovely cousin over at Love Dove first gave me a bunch of these two Christmases ago, and they are perhaps the most delicious biscuit you will ever eat. Simple to make (as they do not require rolling out) why not make a batch and take them to a friend? […]
Having recently made a focaccia, I thought I’d try my hand at a traditional white loaf of bread. There are fewer things greater than eating freshly baked warm bread, and if you’ve baked it yourself, it’s even greater. Why not try this simple recipe when you have a couple of […]
Balance and Harmony is a beautiful, grand encyclopaedia of Asian food by famous Aussie chef, Neil Perry. It has sat in majesty on my shelf, almost too good to touch. I finally skinned its plastic cover off and got stuck into it. It’s one of those books where you start […]
Having read this recipe on the fabulous blog Eatori, I simply had to make these cookies immediately. A cinch to make, these babies don’t take mounds of ingredients, which is always convenient. They are a chewy delight where best friends raspberry and white chocolate have a merry old time frolicking across your […]
Focaccia. Last seen 1995, no doubt laden with those curly, oily devils: sun-dried tomatoes. Remember how in it was?! My teenage self thought we were all so haute-cuisine with our focaccia. But then we wised up to this dry, choky, overly old-cupboard-herbed mattress of a sandwich and traded it in […]
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