The Botanist, located in the leafy borough of Kirribilli, is a hub of mixology and sophisticated bar chow. I had been wanting to visit for some time. I had imagined a kind of conservatory; that lovely mix of greenery and glass. There are some plants placed throughout the venue, but […]
“We are setting a new benchmark in casual fine dining.” says their website. I feel this is an oxymoron, as either a restaurant is casual (which doesn’t necessarily mean they do not serve great food) or it’s a fine dining establishment. Luke Benchmark is neither one of these things and […]
Amidst the leafy village-atmosphere of Blues Point Rd, Mc Mahons Point, lies a delightful tapas bar, Delicado. Having been privy to its earthly delights one sunny winter’s afternoon last year, I took my Mum there to celebrate her birthday. She loved it. I’m not going to give you a detailed […]
Justin Hemmes’ Merivale conglomerate is so expansive they now have their own food festival. March into Merivale is a festival in Feb-March that offers wining and dining specials and classes throughout the many Merivale precincts and restaurants. Tonight was the launch party and it, for lack of a better turn […]
After our sleek cocktail experience at Eau de Vie, The American Oculist and I were off to dine at Food Society, where our gorgeous friend, Chef Ali Bahmad is the head chef. It was our first time dinning here and the excitement was palpable. At 7pm, we stroll into a […]
Eau de Vie possess such high accolades as Best Cocktail Bar 2011 (Australian Bar Awards), New Bar of the Year 2011 (Time Out Bar Awards) and World’s Best New Cocktail Bar (Spirited Awards). Having been on my radar for a while I was most excited to visit this lovely, little […]
A website dedicated to amazing recipes and the quest for where and what to eat.
