Exploring a new city is a task both exciting and disappointing; the luscious highs when one finds a gem, be it good coffee, sourdough or Mexican, and the aching lows when one pays $4 for coffee-flavoured hot milk, $7.50 for artisan sourdough more doughy than sour and goes to one […]
A lot can be learned about a city from its food, and I don’t mean the glossy, hatted restaurants. The low-key restaurants in the burbs are what makes a city. If there aren’t easy, delicious food choices near by your home for those nights when you simply couldn’t bear to […]
Quinoa. Having yet to jump on the bandwagon for this trendy, pseudo-grain, I had only ever had a spoonful here and there as I picked at friend’s lunches and breakfasts. I had never cooked with it, but was delighted by its ease. The following recipe takes inspiration from Gordon Ramsay’s […]
Having been on my shelf for over a year now, and still untouched by my kitcheny hands, it was time to explore this beautiful fabric-covered book. The recipe for Turkey & Courgette Burgers with Spring Onion and Cumin jumped out at me, as turkey is one of those ingredients that […]
When faced with an excess of cream thanks to a recent Costco expedition, chocolate mousse is a welcome treat to offload it. Using my Le Cordon Bleu, Chocolat – The Chocolate Bible, for the first time, this mousse is light and dreamy. The recipe states dark chocolate, and usually I […]
Although Sydney has its fair whack of Korean food – the suburbs are packed with street food joints the locals flock to – it was missing a Korean fusion restaurant where chefs get creative. Enter Moon Park. It’s a Wednesday and half the city has been shut down due to […]
A website dedicated to amazing recipes and the quest for where and what to eat.
