Author: farecomment

Glass Brasserie 2

Oh Glass, it has been a while hasn’t it? So much has happened since last we tangoed, but you are still as lovely as ever and you haven’t aged a bit. A perennial favourite, I went for a lovely dinner at Glass last night, seeing as my mid-week luncheon plans at […]

Reuben Hills

It was one of those gorgeous spring days where one feels happy for no reason in particular, but seems to derive joy from every small thing. I met the lovely Daryl at Reuben Hills in Surry Hills for lunch. A new terrace conversion, Reuben Hills serves simple fare in chic […]

Sweet & Spicy Beef Meatballs

Meatballs. I cannot say it without giggling. Yes, yes, I know. But come on!! Anyway, I had a heap of mince to use up and seeing I’d never made meatballs (hee hee) before, I thought this was the perfect opportunity. This recipe comes from the gorgeous book Urban Cook by […]

Hartsyard

Hartsyard. I had been wanting to experience this American haven of artery-clogging goodness for a while, and it was finally time. I had prepped myself by not eating all day. My stomach was a cavernous pit, ready to be filled. Daryl, my hot date, was running late due to the […]

The Grounds of Alexandria

When spring comes to town, there is nothing better than casting off the shakles of weekday-itis and having an al fresco luncheon somewhere fabulous. That somewhere fabulous was The Grounds of Alexandria. One of Sydney’s latest warehouse conversions, The Grounds of Alexandria is a stunning new development amidst the industrial […]

Saké, Melbourne Opening

I was fortunate enough to dine at Saké on its Opening Night. It was so lovely to be in a sparkly new venue, right on the banks of the Yarra, which looks ok in the dark! The staff made us feel very welcome and I only hope this incredible level […]